Bloody Mary Mix
Directions:
1 pkg. Spicy Mike’s Bloody Mary Mix
4-5 cups of tomato juice
1 tbs. Worcestershire Sauce
Mix ingredients together and refrigerate for 2 hours or more
Ingredients: horseradish, garlic, black pepper, celery salt, cayenne pepper
Chive & Garlic Dip Mix
Simply combine one package of Spicy Mike’s Chive and Garlic Dip Mix with 2 cups of sour cream. Chill at least 2 hours before serving.
Ingredients: chives, onion, garlic, celery seed, sea salt, black pepper
Vegan and Gluten Free
Dill Dip
Combine 3/4 cup sour cream and 1/3 cup mayonnaise with the contents of the seasoning packet in a medium bowl and mix well. Cover and refrigerate at least 30 minutes to blend flavors. Serve with fresh vegetables, crackers, chips, pretzels or whatever else you’d like!
Ingredients: dill, onion, parsley, celery salt
Vegan and Gluten Free
French Onion Dip Mix
Simply add to 16 oz. of sour cream for a great dip! Also great in burgers, meatloaf, or to season anything you can imagine!
Ingredients: onion, parsley, turmeric, sea salt, celery seed, black pepper
Vegan and Gluten Free
Meat Marinade
Combine 1 pkg. of Spicy Mike’s Meat Marinade with 1/4 cup oil, 2 tbs. vinegar and 1 tbs. water. Pierce the meat with a fork. Add meat to the marinade in a glass dish and coat well. Cover. Marinate in refrigerator for 15 minutes. Remove meat from marinade. Grill, broil, or roast.
Ingredients: paprika, black pepper, sea salt, minced garlic, minced onion, coriander
Vegan and Gluten Free
Southwestern Dip Mix
Combine one package of Spicy Mike’s Southwestern Dip Mix with 1 cup of mayonnaise and 1 cup of sour cream. Chill before serving.
Ingredients: parsley, onion, chili powder, cumin, chives, sea salt, paprika
Vegan and Gluten Free
